Ingredients 1 c cubed Japanese white sweet potato (orange also works) 2 tbs coconut cream 3 tbs of melted coconut oil 1/2 tsp sea salt 2 tbs honey or maple syrup* 2 c unsweetened shredded coconut 4 tbs cassava flour** … Continue reading Sweet Potato Dessert Bites (no bake, Paleo, vegan)
Salad Recipe: 2-3 cups base (any mix of spring mix, spinach, kale, arugula) 1 cup fruit (any mix of strawberries, blue berries, mango, etc. — don’t recommend bananas or apples if you’re packing the salad in advance) 3-4 tbs seeds … Continue reading Interesting Salad Toppings Recipe (Paleo / Pegan / Vegan & AIP Options) No More Boring Salads!
Tahini Salad Dressing Recipe: 2 tbs tahini (unsalted) 1/4-1 cup water 2-4 tsp lemon juice (optional) sea salt (to taste) pepper (to taste) Instructions: Add tahini to mixing bowl and slowly add water in 1/4 cup increments until desired consistency. … Continue reading Tahini Salad Dressing (Paleo / Vegan / Pegan)